One reason you’ll fall in love with Paris is their outdoors farmers’ markets. Even in the “sketchiest” part of town (the border of the 17th & 18th arrondisements) you can get the freshest, 最美味的产品. 我说sketchiest, because you will have to watch out for pick pockets (usually blamed on Gypsies, although I had no such experience), 人沿街乞讨, 你会看到很多prosties寻找在夜间客户. 巴黎的这个区域是不是你在明信片中看到的, but it has its charms and plenty of gorgeous architecture (think Sacre Coeur & Moulin Rouge).
这个周六, 安东尼奥和我率领的Batignolles市场, 因为第二天是复活节，我们想通一切都将被关闭. 市场只是几步之遥从Boulevard des Batignolles大道克利希广场. 有人告诉我，市场仅在星期六, and as with most French farmers’ market, 我建议你到那里早. 他们通常接近中午左右或下午1点. Every supplier here is bio (the French term for organic), 所以一切都是一流的. 这里是所有的美味好吃的东西的图片之旅，你可以在这个可爱的马尔凯回暖.
Homemade jellies & preserves for about 6€ you can get one of these containers in flavors such as cassis, 覆盆子, 蒲公英, 接骨木, 樱桃, 瓜, 草莓, 杏, 青番茄, 图, 黑莓, 红醋栗, 蓝莓, and gooseberry.
它不会是没有主食一个马尔凯. You can get all your staple fruits there: apples, 柠檬, 梨, 瓜, etc…
I’m not really sure how these are “bio” in Paris, 但我很高兴在这里找到granadillas. 我一直没能找到他们在美国. 如果你找到一个, crack it in half (the top so you can hold it like a wine glass…I used to make pretend when I was little), 抢勺子，吃美味的种子. MMmmmm!
蔬菜充足, they’ve got pretty much everything you need and more including Radishes, 洋葱, 青葱, 萝卜, 土豆, and broccoli…
Vegetable stands abound with organic goodies like red & white cabbage, 橘子, 柠檬红薯, 榛子, 生姜, 和萝卜.
Did I mention these gorgeous scallops? Oh, yeah…I did.
虾, 多拉多, and conger eel (mmm caldillo de congrio).
鳕鱼, 鲤鱼, 和鞋底.
生蚝, 在世界上我最喜欢的事情. If you buy them to take home they charge less…but they will also shuck them for you so you can eat them right there. These were oysters from the isles of Charente-Maritime, 和罚款德Claires酒店牡蛎.
How about a little squid?
黑克, 乌贼, 鳕鱼, 三文鱼, 唯一, 和剑鱼也可用.
大菱鲆, 鳕鱼片, 和黑线鳕.
You can get all different kinds of rillettes: sardines, 鲭鱼, 和白金枪鱼. 如果你还没有尝试过rillette, they are is similar to pâtés. 传统的熟肉酱用猪肉制成, 这是立方, 切碎的, salted heavily and cooked. Rillettes are now made of many ingredients as you can see on the picture above. 他们也有震动的好东西，如橄榄油鱿鱼, falvored盐, 和grissinis.
My favorite snack at the marche were these potato & onion cakes (or as those of us on the UWS call them – Latkes). 他们分别担任平原, 并且是超级暖和. 突然，我渴望鲜奶油和鱼子酱.
我提到这是 37 度. 这是最完美的治疗.
It would not be a French market without amazing bread…we took quite a few of these home!
And these 🙂
The Batignolles market is situated between Place Clichy & Metro Rome. If you can’t make it there, try the Raspail Market which is open on Sundays or Marché d’Aligre.